Green Curry Fish

This is Green Curry Fish made from "Rice" and "Golden Carp". The thumbnail image used seems to depict a bowl of Curry itself, indicating that the Green Curry is prepared with the fish added to it. Now, Curry is a heavily spiced sauce made with Curry powder, which makes the curry taste almost just like Chili Sauce. You can make all kinds of Curry, usually it's got something in it(like this fish recipe) or it's eaten WITH rice rather than having the rice as a primary ingredient. In most real world recipes the rice itself isn't generally an ingredient in the curry itself.

Curry is traditionally an India/Pakistan/Thailand regional dish, but has been adapted to several cultures and countries menu's. Most notably France. Green Curry, is a creation of Thailand, and really, I don't happen to like any food from thailand, but some people really love it. Personally, I do not like Curry's from Pakistan, Thailand, or India, but some adaptations with Curry from France and England have graced my lips, and they were.. edible.

Anyway, WoW only has one type of curry(Green,) though in the real world there are only four that you will regularly encounter - Green, Yellow, Red, and there is even a rumored Black Curry. Now the Curry itself is by nature normally yellow, and as far as I know, I have only had the Yellow type Curry. From what I know about the Green, and Black Curry, they sometimes don't even have *actual* Curry in it at all, while the Red curry is made up of cumin seeds, shallots, garlic and lemon grass, as well as fresh coriander (cilantro) roots, peppercorns, cinnamon and shrimp paste. Red curry paste is most often used in beef curries and robust chicken dishes, it's not something you just up and eat by itself. As far as Black Curry goes, i'm convinced it's a myth as I've not been able to find any to eat; however, upon doing a search on the internet, I did find a reference linking to a Beet-and-Eggplant recipe, but that just doesn't sound appetizing to me in the first place.

The dishes that use Curry use it as something that you MIX INTO a dish, rather than eat by itself, which is why this is called Green Curry Fish, rather than Green Fish Curry. I feel that Curry isn't generally something that you should be eating by itself, though people in Thailand/Pakistan/India may disagree - they eat spicy food for dessert. I would not be suprised if they eat curry by itself every day. Perhaps WoW should create some recipes that involve curry that you could mix into other things to create fabulous appetizing dishes?